Malaysian Signature Dishes

Hainanese Chicken Rice

This dish is ubiquitous and one of the most popular everyday meals. Chicken is slowly poached whole, allowed to cool to room temperature, cut up into bite-sized pieces and garnished with cucumbers, scallions, and cilantro. Rice is then cooked with the flavorful chicken broth. A small side of the broth is usually served as well as a dipping sauce made of red chilies, garlic, ginger and lime juic…

 

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